February 2018
We started Valentine's day off with a doughnut surprise.
I got to help Max at his class Valentine's day party. We took sugar cookies to decorate with the brightest pink frosting you have ever seen!
We had a special Valentine's Day dinner-Steak with herb butter, asparagus and bake potatoes then we ended it with Creme Brûlée that Ellie helped make topped with yummy hard sugar on top!
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